Schezwan Chicken is a spicy, tangy dish inspired by Chinese cuisine, popular in Indo-Chinese restaurants. It features chunks of chicken stir-fried with a bold, flavorful sauce made from Schezwan peppercorns, red chili paste, soy sauce, garlic, and ginger. The dish is often cooked with bell peppers, onions, and sometimes carrots, creating a vibrant and spicy blend of flavors. It's typically enjoyed as an appetizer or main course, often accompanied by rice or noodles.